The Elior Group Catering
Avenance Restauration, Eliance and Arche Cafeteria are the major brands in the Elior Group. They are prime examples of the group's dynamism, diversity and ethical strategy.
The Elior Group employs over 69,000 people and is a member of the French National Institutional Catering Services Union. The Group is well known for its expertise in institutional catering as well as for concession catering with its subsidiaries Avenance and Eliance. The Group is also concerned with active citizenship and social solidarity with the Elior Foundation for students.
The Elior Group : a wide range of brands in the catering service
Diversity is the key to the Elior Group's range of brands, covering all sectors of the catering business. From Croq’Malin for fast-food brand, to Ouishop, an original snack and food vending concept, the variety of brands illustrates the diversity of the Elior Group's business. They are also involved in the travel catering business with Eliance Roissy and the Compagnie des Bateaux à Roue.
Elior : provides all styles of catering service.
Elior provides catering services to constantly improve customer satisfaction. Fast-food brands such as Phileas or Quick in city centres as well as railway stations; sit-down catering services on motorways with Boeuf Jardinier; institutional catering with Elior Avenance; the Group is present in each market segment.
