French National Institutional Catering Services Union
The Elior Group is a major player in Europe in institutional catering, concession catering and franchise catering. The Group's position is characterised by the diversity of its portfolio of brands and the strength of its commitments.
The Elior Group specialises in institutional catering and is affiliated to the French National Institutional Catering Services Union. It is also developing its fast-food and concession catering businesses. Elior pays great attention to its corporate employment strategy, its social values and the priorities of its actions. Through the Elior Foundation we demonstrate our concern and social solidarity for the student population.
Elior : a dynamic brand name strategy, guaranteeing brand awareness
The diversity of Elior's portfolio of catering brands is a reflection of the different types of consumption available in modern society. As well as the fast food brands such as Quick and Croq'Malin, Elior has also been successful in concession catering with Boeuf Jardinier on motorways or the Compagnie des Bateaux à Roue on the River Seine. Ouishop, is the future in automated food and snack vending!
Elior : continuously changing catering services.
For Elior, catering means adapting to the needs of its customers and partners. Elior is first and foremost an institutional catering company, with Avenance Restauration. It is also involved in concession catering with brand names such as Croq'Malin and Arche Cafétéria for motorways. And lastly, fast-food catering with Maxim’s, Quick and Phileas.
