Elior institutional catering
The Elior Group is involved in the institutional catering business, the fast food business and concession catering. But it is also has an ethical policy of social solidarity.
Elior means all types of catering business: institutional catering with Avenance Restauration; concession catering with Eliance; in railway stations and on motorways with Boeuf Jardinier and Croq 'Malin: and, food and snack vending machines with Ouishop. But Elior is also about a social employment strategy and priority actions.
Elior : well known brand names in catering.
The diversity of Elior's portfolio of catering brands is a reflection of the different types of consumption available in modern society. As well as the fast food brands such as Quick and Croq'Malin, Elior has also been successful in concession catering with Boeuf Jardinier on motorways or the Compagnie des Bateaux à Roue on the River Seine. Ouishop, is the future in automated food and snack vending!
Elior : continuously changing catering services.
Elior provides catering services to constantly improve customer satisfaction. Fast-food brands such as Phileas or Quick in city centres as well as railway stations; sit-down catering services on motorways with Boeuf Jardinier; institutional catering with Elior Avenance; the Group is present in each market segment.
