Institutional catering audit

Respecting food safety norms and standards and providing auxiliary catering services characterises the Elior Group, a leading institutional catering company in Europe.

As a complement to their company catering services, Elior can also provide Facilities Management services. This means that canteen and fast food catering equipment maintenance can be provided at the same time as the actual catering services.

Elior : specific services to meet your requirements.

Elior provides customers with a wide range of catering services. Older people appreciate having their meals delivered directly to their home. Your dinner guests will be delighted with the traiteur services provided by Honoré James. We also provide automated food and snack vending machines with our Ouishop concept.

Elior : means hygiene and food safety.

Being involved in the catering business, Elior has developed a range of procedures to guarantee consumer food safety, including developing HACCP health and safety plans for institutional catering. Our Quality Assurance and Food Safety Department make regular quality assurance audits of catering facilities.