Exceptional partnership with cultural venues

 
 
 

21.04.2008

The Elior Group has won three major concession catering contracts in the museum and prestigious venues sector.

It has renewed its partnership with the Louvre Museum, which has entrusted the Group with both devising a new offering for its visitors and providing catering services for its staff, and has also been awarded the contract for managing catering areas for the Grand Palais national art gallery and the Café Reale in the Tuileries gardens in Paris. These successes demonstrate Elior's expertise in providing catering services at cultural venues.

  photo du louvre

 

 

 

 A fully re-worked offering for the Louvre Museum.

Elior has worked with the Louvre Museum since 1989 providing concession catering services at all of the Museum's public eateries. The Group has fully reworked its offering in line with its client's new requirements generated by the Museum's growing visitor rate, which currently tops 8 million each year.

This revamped formula is underpinned by four key objectives (i) showcasing the Louvre's image through its catering formats; (ii) designing a clear and user-friendly offering; (iii) re-organising the retail spaces; and (iv) developing diversified solutions to meet the needs of a mainly international clientele.

 

 

 

 A new tailored offering for the Grand Palais national art gallery.

As part of its overall renovation process, the Grand Palais national art gallery has chosen Elior to provide its on-site catering services. Since mid-March 2008 the Group has managed the site's two existing catering outlets, a restaurant and a fast-food area.
Following renovation works, the summer of 2008 will see the opening of two new eateries: A tea salon and "Le Comptoir Moka".

 

 

 

 The Tuileries gardens welcomes the arrival of the Café Reale.

As well as working with the Louvre, Elior has extended its presence around the museum by winning the contract to manage the Café Reale (formerly the "Café Véry") in the Tuileries gardens. This offering is based on an Italian theme and will include both a table-service restaurant and a take-away outlet.

 

 

 

 

 
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Elior group - 2009