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It is the opportunity to make discover the organic to dinner guests through animations in restaurants:
Discovered organic products, tasting of receipts realized from organic products, raising awareness to the biological sector, the pedagogy around the differences between an organic product.
All the subsidiaries of the branch catering participate: Avenance Entreprises, Avenance Santé Résidence, Avenance Enseignement, Arpege, LRP, the Alsatian of the Restauration...
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